Safe Kitchen Solutions

Ice Machine Disinfection

Chill and Ice

Foodservice Solutions

Restaurant owners face unique challenges finding foodservice solutions for maintaining cleanliness and safety.

BSG has long kept pace with the rapid expansion of technologies in the Foodservice industry. Our products are used daily around the world by industry leaders to eliminate certain hazards and contaminations at their sources.

We offer award-winning point solutions for safety and virus disinfection, including:

  • Ice machine disinfection, purifying the air and surfaces inside any ice machine eliminating viruses, bacteria and organic growth

ICEZONE

ICEZONE is an air and surface cleaning solution for ice machines. It destroys microbes on every surface that the ice touches in the ice production area, storage bin, and beverage dispenser.

  • Kills flu and other viruses
  • Prevents the formation of slime, mold, and yeast
  • Controls bacteria in hard-to-reach areas that are difficult to clean
About ICEZONE
  • An air and surface clean-in-place (CIP) system for ice machines
  • Give your customers pure, clean, odorless ice, every time
  • Winner of the Kitchen Innovations Award
  • Works with all ice machines
  • Extends the life and uptime of the equipment
Icezone machine surrounded by leaves, flowers and a butterfly to signify the eco friendliness of the product.

IZ-CL OEM

  • Kills Flu, Coronavirus and other biological contaminants
  • Prevent the formation of slime, mold, and yeast
  • Control bacteria in hard-to-reach areas
  • Universal compatibility with every type of commercial ice machine
UV Protection

Our technology is proven to offer exceptional protection against all know viruses.

Is Ice Machine Disinfection Right For You?

Where to Use Ice Machine Disinfection

Ice Machine Disinfection has a range of applications in the following environments

Hospitals

Restaurants

Factories

Get in touch to find out more about our CHILL solutions