OGR is discreetly installed within the kitchen’s extraction ductwork to provide continuous protection – reducing fire risk, improving hygiene, and slashing the need for expensive manual cleans. OGR is the ultimate plug-and-forget hygiene solution that works around the clock to keep your ventilation system safe, clean, and compliant.
This kitchen ventilation cleaning system destroys cooking odours and VOCs before they reach occupied spaces or customer areas.
Odour & Grease Removal prevents buildup of flammable grease particles in ventilation ducts – a major cause of kitchen fires.
Keeps ductwork cleaner for longer, reducing the need for costly, labour-intensive degreasing.
Enhances working conditions for kitchen staff and maintains a fresh atmosphere for guests.
Quiet, energy-efficient and designed to operate continuously – with minimal human input.
Helps FM and S&M contractors offer cutting-edge, tech-enabled solutions to clients.
OGR uses Biozone Scientific’s patented Photoplasma™ technology combined with UV-C light to break down airborne grease particles, volatile organic compounds (VOCs), and odours directly within the kitchen ventilation system.
The treated air is continuously purified, reducing the accumulation of residues on ductwork, hoods, and fans – making it the most effective kitchen ventilation cleaning system available.
Want the deep dive? Here’s how Photoplasma™ works →
The automated kitchen ventilation cleaning system is ideal for restaurants, hotels, and central kitchens – especially those that must meet HSE guidelines for extraction hygiene. It works around the clock to reduce buildup before it becomes a compliance issue.
The Problem: In 2023, a chain of BurgerFi restaurants faced persistent complaints from residents due to odour issues. Moreover, the manual removal of grease generated incurred significant cleanup costs, posing additional challenges to their operations.
The Solution: In response to these challenges, the restaurant management decided to install the Odour and Grease Removal system after being impressed by a demonstration at a nearby restaurant, the client swiftly decided to invest in the OGR system.
The Outcome: The OGR system proved to be a resounding success, eliminating 100% of cooking-related odours and reducing the need for manual cleaning. Delighted with the performance of the OGR system after just four months, the client expressed full satisfaction and readiness to endorse the product to prospective customers, highlighting its effectiveness in resolving their significant operational challenges.
The Problem: In 2023, KFC's Colombia store grappled with severe odour issues stemming from grease and oil accumulation. Threatened by potential legal action, KFC sought a solution.
The Solution: Our advanced Odour and Grease Removal system was installed in the kitchen hoods. Over three months, the system showcased its efficacy, reducing grease, oil, and odours by over 95%.
The Outcome: The community's perception shifted positively as complaints dwindled, and legal threats dissipated. This intervention salvaged KFC's reputation and fostered a harmonious coexistence between the restaurant and its neighbours, free from previous concerns.
The Problem: A deluxe 4-star hotel located in Sha Tin with over 1000 rooms and 8 restaurants had oil fume and odour problems attributed to high amounts of grease and oil buildup.
The Solution: The existing hydrovent was inefficient, required frequent cleaning and consumed high amounts of oil dispersant. The OGR® system was installed to combat this.
The Outcome: Oil and Grease deposits were reduced by over 90%, resulting in reduced odour and a safer, more pleasant working environment.
Manual degreasing is costly, time-consuming, and often only scratches the surface. A kitchen ventilation cleaning system like OGR keeps systems clean before grease and grime have the chance to settle. That means:
According to the Building Engineering Services Association, poor duct hygiene is a leading cause of kitchen fires. OGR reduces that risk by preventing grease from settling in the first place.
OGR is proactive hygiene that pays off – whether you’re maintaining one kitchen or one hundred.
