Mold: it’s not just a home problem. In commercial food storage, it’s a silent threat to hygiene, safety, and reputation. Curran Taylor, a top foodservice equipment distributor, battled recurring mold in their walk-in cooler—until they discovered Icezone.

Why Mold Grows in Cold Places

Mold is a fungus, not a bacterium. It thrives in damp, low-ventilation environments—even inside cold spaces like fridges and coolers. Though growth is slower at low temperatures, mold can still spread in walk-in and reach-in units, especially around door seals, drain pans, and stored produce.

The Solution: Photoplasma™ Technology

Curran Taylor installed Icezone, a Photoplasma™-based system that continuously releases reactive oxygen species into the air. These target and neutralize mold spores, bacteria, and biofilm. After over a year of operation, their walk-in cooler showed no mold, slime, or microbial growth. Problem solved—proactively.

“The results have been very good… showing NO GROWTH whatsoever”

Tim Curran, VP of Curran Taylor

How to Clean and Maintain a Mold-Free Cooler

How to clean a moldy cooler:

• Unplug and empty the unit.
• Use a food-safe detergent or bleach solution (1 Tbs per gallon of water).
• Scrub all surfaces, especially door gaskets and drains.
• Dry thoroughly to prevent spore regrowth.
• Install Icezone to maintain pristine conditions in refrigeration units.

Does vinegar kill mold?
Vinegar can kill some mold on non-porous surfaces, but it’s less effective than bleach or Icezone for larger infestations.

Is mold a fungus or bacteria?
Mold is a fungus—more complex than bacteria and harder to eliminate without proper treatment.

Preventing Mold for Good

Whether you’re managing a home fridge or a commercial walk-in:

• Use technologies like Icezone to prevent airborne mold spores from settling.
• Maintain cold temps (0–4°C) and low humidity.
• Clean weekly.
• Inspect gaskets and drains.
• Don’t overcrowd shelves—airflow matters.

Is It Safe to Use a Moldy Fridge?

No! Mold can contaminate food with mycotoxins, even if you can’t see it on surfaces. It’s crucial to clean thoroughly—or better yet, prevent mold in the first place.

Final Word

Curran Taylor’s case proves that mold prevention doesn’t have to mean endless scrubbing. With the right technology and smart maintenance, your coolers can stay clean, cold, and safe—no spores allowed.

Do you want to get rid of mold for good? Get in touch with us!