Apr 20, 2015 | Food Service, IceZone
When dealing with ice machine sanitation, there are many unfortunate and tragic risks for ice machine operators who don’t properly sanitize their machines. Bad publicity, however, is often overlooked. The bad publicity generated from health code violations,...
Apr 19, 2015 | hospitality, IceZone
If you’ve ever stayed in a hotel, you are probably familiar with the ice machines most hotels have available for their guests to use. With most hotels providing at least one ice machine per floor, there are easily upwards of a dozen ice machines on the premise...
Apr 16, 2015 | hospitality, PowerZone
In the hotel industry first impressions are priceless; hotel odor control is one of those first impression issues that most concern hotel management and cleaning staff. From the moment a guest walks into the lobby to their first steps into their hotel room, each...
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